Kolkata/NITN: With the market now flooded with many varieties of mangoes, restaurants and cafes in Kolkata are using the fresh fruit to cook up some extraordinary dishes and drinks.

Kolkata/NITN: Although the unique Bengali festival of Jamai Sashti (the day of the bridegroom) has its share of detractors in these modern times, there is no denying the that the traditional celebration is still observed with gusto in many households.

Philadelphia’s food scene is a global confluence of different flavors and ingredients that continue to flourish with new dining options added on a regular basis. Chefs and restaurants reinvent themselves bringing a delectable spread to the table, that makes the city stand out as a food capital of the USA. From award-winning restaurants to small joints, the extensive food scene in Philadelphia is a collective of culinary innovation, old-school recipes, and diverse flavors. With the easing of restrictions in effect to the pandemic, the city’s food scene is expanding yet again with new restaurants and culinary ideas.

‘Mauritius was made first and then heaven, heaven being copied after Mauritius’- Mark Twain.  

Blistering barnacles! There’s no Belgian beer at AtomYumm Lounge! That’s what Captain Haddock would have exclaimed had he accompanied the very Belgian personality Tintin on a culinary adventure to Kolkata’s very own AtomYumm! Wait a minute…

 Welcome to the world of little magazines, mimeo editors, outlaw poets, chapbooks and experimental writing. IBNS caught up with Subhankar Das, an independent writer, literary activist, poet, blogger, publisher and film producer, to answer some of the questions pertaining to the future of little magazines and small publications in the era of Instagram.

The United States of America is now welcoming international visitors to experience and discover the country’s natural wonders, vibrant cities and towns, iconic landmarks and diverse culture. From epic road trips along Route 66 to hiking spectacular trails at some of the USA’s top national parks, there’s an endless array of experiences to enjoy while keeping social distancing and safety guidelines in focus.

Kolkata/NITN: Burma Burma, the restaurant known for bringing the flavours of Myanmar, to Kolkata, has recently introduced a new small plates menu, curated by Head Chef Ansab.

Kolkata: Kolkata's  ITC Royal Bengal is catering 'Grishma Ritu Khasa' menu at Royal Vega for its guests this summer season.

Kolkata/NITN: A round up of some of the popular restaurants where you may take your mother for a meal as well as details of a few cloud kitchens serving curated menus and platters for the special day.

Kolkata/NITN: Yauatcha, the Kolkata-based branch of eponymous dim sum teahouse from London, will hold a Mother's Day Brunch during the weekend.

Every neighbourhood of San Francisco is rich in its culture. Yerba Buena is one of them. Apart from the incredible world-class hotels, renowned museums, outstanding dining options, and nightlife, the area has preserved a unique identity making it the perfect locality to experience San Francisco in its cultural best.  

Kolkata: From Indians focusing on foods to trace their cultural roots to rise in preference from home delivery of food from trusted sources to rise in demand for millet based snacks are some of the interesting findings that have emerged as part of the fifth edition of the food trends report by Godrej.