Shrimp remains one of the most popular seafood delicacies worldwide, featuring prominently on dining tables across cultures in both traditional and contemporary preparations.
Mumbai’s legendary Ashok Vada Pav has found a place on the global food map after being ranked 25th on TasteAtlas’ list of the World’s Most Iconic Sandwiches. The ranking ...
India’s beloved dosa has earned major global bragging rights after featuring prominently in TasteAtlas’ May 2026 list of the 50 best pancakes in the World.
A young chef is trying to redefine the way people enjoy biryani by creating a unique dish he calls “Biryani Butter.”
Taj City Centre New Town, Kolkata, is set to transport the city’s food lovers to the heart of Rajasthan with its upcoming festival, “Flavours of Rajasthan.”
A family vacation, an escape from the daily grind, a corporate evening or a destination wedding, Taj Ganga Kutir Resort & Spa, Raichak, on the bank of the Ganga, and easily reached from Kolkata, is ready to cater to all choices.
Chicago, with its glittering riverfront, soaring towers, iconic bridges, and thriving art and culture scene, never ceases to amaze. Each visit reveals something new, yet also deepens a familiar affection — a city that grows on me every time I return.
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- Chef Vikas Khanna Earns TIME 100 Honour, a Milestone for India's Culinary Legacy
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JFK Millennium Partners (JMP), the company selected by the Port Authority of New York & New Jersey to build and operate John F. Kennedy International Airport’s new world-class Terminal 6 (JFK T6), and Air India on Tueday announced that the airline has chosen T6 for its operations beginning in 2028.
Emirates has introduced a new flexible payment solution for customers in India, allowing travellers to book flights across its global network and pay through affordable monthly instalments.
Tata Group-owned Air India has rolled out a major upgrade to its award-winning mobile app, introducing a host of new features aimed at making travel more seamless, convenient and personalised.
